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Show a bonus card every time you pay an order, earn points and get rewards! You can get your welcome reward on the next visit. Our story goes way back — 23 years before the first Miss Millie’s even opened. In 1965, under the watchful eye of Colonel Sanders himself, Harry Latham and Ray Allen launched the UK’s very first fried chicken shop in Preston. Fast forward to 1988, and Harry and his daughters — Ann, Sheila, Kerry, and Kate — opened the first-ever Miss Millie’s in Bristol, with the name being inspired by the Colonel’s daughter, Mildred. And that’s where our legendary story began. STANDING FIRMLY ON OUR OWN TWO FEET It didn’t take long for Miss Millie’s to become a community favourite. With our signature fried chicken, we’ve been satisfying cravings for generations. Now, we’ve expanded beyond Bristol, with 14 stores stretching as far north as Scotland and as far south as Southampton. And we’re not stopping anytime soon. LEVELLING UP As we look to the future, Miss Millie’s is levelling up. We’ve got a fresh new look, a bold new attitude that reflects the diversity of the people we serve, and a new secret blend of 12 herbs and spices. The taste? Next level. Over the next few years, we’ll be opening more stores across the UK, upgrading our spaces to be friendlier, more efficient, and simply better. Because at Miss Millie’s, it’s about making every visit soul-satisfying.