Eater Market Share Analysis for February 2026

Delve even deeper into people, places, and one-of-a-kind foods featured on the Hulu series

Food and Drink > Food and Drink - Other

Domaineater.com

Year Founded2005

Employees201 - 500

Annual Revenue$5M - $10M

Eater

Eater (including company regionals)

eater.com

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Eater Revenue up to February 2026 is 5M - 10M

revenue generated by Eater top domains

Eater top domains revenue over 3 years

Revenue for Eater top domains

eater.com5M - 10M

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Total visits to Eater's top domains

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Total visits last 3 months

Subsidiaries Breakdown

eater.com7.2M

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Avg. visit duration in Eater's top domains

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Average visit duration last 3 months

Subsidiaries Breakdown

eater.com00:01:19

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Avg. pageviews on Eater's top domains

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Average page views last 3 months

Subsidiaries Breakdown

eater.com2.25

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Eater top competitors by domain

Top similar sites in February 2026, ranked by their affinity

bonappetit.comCompany NameBon AppetitEmployees1001 - 5000HQUnited States, Delaware, WilmingtonAnnual revenue$500M - $1BTotal visits5.1MFood and Drink > Cooking and Recipes

Top technologies used by Eater

These are the website technologies, by industry, used by Eater top domains

Advertising (157)

Google Adsense

Conversion & Analytics (24)

Google Analytics

Audio Video Media (13)

YouTube

Payment & Currencies (10)

Cart Functionality

More Technologies

18

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News & Signals from Eater

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NewsCathy Chaplin leaves Eater as senior editor.Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award-nominated journalist, and the author of Food Lovers' Guide to Los Angeles.

NewsEater attended event 25 Best Sacramento Restaurants on Oct 23rd '25.Recently named one of Eater's 2025 Best New Restaurants, Mister Pio is a neighborhood spot powered by Nasralla's experience in some of the top kitchens around the world and has quickly become a standout in Phoenix....

NewsEater attends event The Best Late-Night Food.And according to Eater's newly published roundup of "The Best Late-Night Food in New York City," one of the best places to find it is right here on the Upper West Side - where the kitchen stays open well past when most others have shut off the fryers and flipped the chairs.