Paleo Plate Pro vs Gluten-Free Meals Usage & Stats

Over 150 (and growing) of our favourite Paleo and gluten free recipes broken up into delicious categories! If a caveman couldn’t eat it, neither can you. The core concept of Paleo is to avoid grains, sugars, dairy, and artificially processed food and replace them with high quality meat, fish, eggs and vegetables. Going back to a time before processed food can be difficult, so we’ve created a compilation of delicious recipes. Tons of recipes in each category: pork, beef, poultry, seafood, breakfast, side dishes, and the highly coveted paleo dessert! Our app is highly visual. Our goal was to offer a wide variety of recipes and a highly usable and visually appealing application, and we have delivered. Browse beautiful pictures of delicious food and make the dish yourself using our recipe instructions on either iPhone or iPad. FEATURES > Over 150 (and growing) Paleolithic diet recipes including paleo desserts and all types of meat / seafood / veggies. > Beautiful views of recipes on both iPad and iPhone, a very photo-centric approach > Well designed ingredient and instruction pages on both iPhone and iPad to make the best use of screen space > Share your delicious creations on Facebook, Instagram, Twitter, email or text > Save your favourites to refer to later > Add ingredients to your shopping list SUPPORT support@burleighcreative.com

Apple App Store
Paid
Food & Drink

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Gluten-Free Meals

Cook up flavorful, gluten-free recipes with this ultimate guide. We’ll show you how to use wholesome ingredients with simple cooking methods to create the most flavorful meals. Our recipes mean you needn't miss out on variety, whether it's classic carrot cake or beef cobbler you're after. Starting a gluten-free diet may seem tricky, but it doesn’t have to be. The key is to focus on all the things you can eat, and nourish your body with simple, wholesome, and nutritious ingredients. Whether you're avoiding gluten for health reasons or just looking to expand your recipe repertoire, we've got you covered with gluten-free recipes that don't compromise on texture or flavor