Con Gusto vs Lunch-Check Kullanım & İstatistikleri

Originale Pizza Napoletana für Feinschmecker. Der Teig braucht eine lange Ruhezeit, bevor er verarbeitet werden kann. Wir lassen den Teig deshalb für mindestens 24 Stunden heranreifen. Zusammen mit bestem italienischen Mehl und Olivenöl entsteht so ein grandioser Pizzateig.

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Lunch-Check

Lunch-Check is the most delicious currency in Switzerland with over 8,000 acceptance points in the catering sector. Use the app to check out where you can redeem your Lunch-Check credit, how much is still available on your card or where you have spent your credit. Should you wish to increase the daily limit for your next restaurant visit, you can do so quickly and easily in the app. Should you lose the card, it can also be blocked immediately in the app.