Kalo Hospitality im Vergleich zu Italian Dairy Nutzung und Statistiken

We make a wide range of traditional Italian “pasta filata” cheeses like mozzarella and ricotta. “Pasta filata” refers to the method of stretching and shaping the curd, which is made possible by the elasticity that gives finished mozzarella its unique texture. With Italian Dairy Products, the freshness is a few clicks away so that you can create your masterpieces with ease.