FumiTrack im Vergleich zu Fumicalc Nutzung und Statistiken

Fumigation is the process of exposing insects (ovular, larva, nymph, pup and adult) and other pests (nematodes, fungi, bacteria) in a closed area by emitting a chemical substance (Fumigant) in a gasified form (a specific amount at a specific temperature) for a specific period of time in order to kill them. Fumigation is the implementation of protection all sorts of vegetable and animal sourcing products and other materials and purifying them from all kinds of pests and prevention of destructions and losses caused by such species. This process is the last remedy sought when the other agricultural combat insecticides or pesticides are not possible. We as BARCAN Treatment Fumigation with our highly experienced technical team and personnel are prepared to provide you our most distinguished customer the best of our services 7 days a week and 24 hours a day. We take your products under protection wherever they would be in silos, vessels, containers etc. at many fields with the most appropriate fumigation techniques and materials and prevent your product loss.